La producción agrícola en la década del 70
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This article was scanned by the Aurelio Espinosa Polit Ecuadorian Library.
For the development of these notes, a set of products has been selected, taking into account their production volume and importance within the national economy. Simultaneously, the extension of the cultivated area in the country has been divided into four categories: less than five hectares, from five to twenty hectares, from twenty to one hundred hectares and areas larger than one hundred hectares. The yields of the national agricultural activity are then classified according to the size of the property.
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