Physiological quality of Vasconcellea pubescens A. DC seeds as a function of moisture content and pre-germination treatments

Main Article Content

Jhojana Marilia Lorenzo Quispe
Fredesvinda Carrillo Castillo
Ana Laura Rucabado Miranda
Ricardo Borjas Ventura

Abstract

Understanding seed physiological quality and germination control significantly contribute to  use and conservation of native species. Vasconcellea pubescens A. DC. is important due to its nutritional value in Peru; however, one of the main limitations of this species is seed dormancy. The objective of this study was to evaluate the influence of seed moisture content and seven pre-germination treatments on the physiological quality of seeds stored for six years at 10 °C and 50% relative humidity. 


The experiment was conducted under a completely randomized design with a factorial arrangement with two seed moisture contents (8 and 9%) and seven pre-germination treatments (GA₃ 200 ppm for 24 h, GA₃ 400 ppm for 24 h, KNO₃ 2.5% for 24 h, KNO₃ 1.5% for 24 h-1, mechanical scarification, hot water at 70 °C for 5 min, and a control). Analysis of variance (ANOVA) was performed at a 5% significance level using Tukey’s mean comparison test (α = 0.05). 


The results showed there was a significant effect of ¨moisture content” and “pre-germination treatments” on germination. Mechanical scarification and GA₃ at 200 ppm promoted the highest germination (up to 80%). In contrast, KNO₃ and hot water treatments resulted in high percentages of non-germinated seeds, while the application of GA₃ at 400 ppm caused cotyledon oxidation. 


In this context, storing V. pubescens seeds at 9% moisture content keeps their viability and enhances their response to pre-germination treatments, representing an effective alternative for ex situ conservation and ensuring the preservation and sustainable use of this species.

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How to Cite
Lorenzo Quispe, J. M., Carrillo Castillo, F., Rucabado Miranda, A. L., & Borjas Ventura, R. (2026). Physiological quality of Vasconcellea pubescens A. DC seeds as a function of moisture content and pre-germination treatments. Siembra, 13(1), e8899. https://doi.org/10.29166/siembra.v13i1.8899
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Original article
Author Biographies

Jhojana Marilia Lorenzo Quispe, Instituto Nacional de Innovación Agraria, Dirección de Recursos Genéticos y Biotecnología, Centro Experimental La Molina. Av. La Molina 1981, Lima 15024, Perú

https://orcid.org/0009-0003-7702-3972  

Fredesvinda Carrillo Castillo, Instituto Nacional de Innovación Agraria, Dirección de Recursos Genéticos y Biotecnología, Centro Experimental La Molina. Av. La Molina 1981, Lima 15024, Perú

https://orcid.org/0000-0001-6094-217X

Ana Laura Rucabado Miranda, Instituto Nacional de Innovación Agraria, Dirección de Recursos Genéticos y Biotecnología, Centro Experimental La Molina. Av. La Molina 1981, Lima 15024, Perú

https://orcid.org/0009-0002-7128-3928 

Ricardo Borjas Ventura, Universidad Nacional Agraria La Molina, Facultad de agronomía. Departamento de Fitotecnia. Av. La Molina s/n. La Molina, Lima, Perú

https://orcid.org/0000-0001-7819-1810

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