Soil compaction produced by traffic machinery: effect on soil cutting effort and maize yield (Zea mayz L.)

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Virginia Susana Martiren
Roberto Andrés Fonterosa
Xavier Bolívar Lastra-Bravo
https://orcid.org/0000-0001-6167-6942
Guido Fernando Botta

Abstract

Soil compaction and the effects of crop residues of maize (Zea mays L.) on seedling emergence and yields in three different tillage methods were evaluated. The study was conducted during four growing seasons on a Typical Argiudoll soil. The variables measured were: Cone Index, the root dry matter per plant, dry matter per plant, seedling emergence, and yield. The results showed that lower yields in soil under direct sowing treatment (between 10.7 and 15.2%) compared with the chisel plow and moldboard plow. Initially, the emergence was slower for tilled soil treatments, but no differences between treatments were found 18 days after planting. The highest values of root dry matter per plant were observed in soil worked by chisel plow and moldboard plow (42.3 and 46.1 g plant-1, respectively). The main conclusions were: corn yield is directly related to soil compaction, and lightweight planters used in treatments that remove the soil produced subsoil compaction.

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How to Cite
Martiren, V. S., Fonterosa, R. A., Lastra-Bravo, X. B., & Botta, G. F. (2016). Soil compaction produced by traffic machinery: effect on soil cutting effort and maize yield (Zea mayz L.). Siembra, 3(1), 21–36. https://doi.org/10.29166/siembra.v3i1.256
Section
Artículos originales. Agronomía
Author Biographies

Virginia Susana Martiren, Universidad Nacional de Luján

Dpto. Tecnología. Cruce de rutas 5 y 7, Luján C.P . 6700, Provincia de Buenos Aires, Argentina

Roberto Andrés Fonterosa, Universidad de Buenos Aires

Facultad de Agronomía. Av. San Martin 4453 C.P. 1417 DSE, Buenos Aires, Argentina.

Xavier Bolívar Lastra-Bravo, Central University of Ecuador

Facultad de Ciencias Agrícolas. Carrera de Turismo Ecológico. Jerónimo Leiton y Av. La Gasca s/n. Ciudadela Universitaria. Quito. 170521. Ecuador.

Guido Fernando Botta, Universidad Nacional de Luján, Universidad de Buenos Aires

Dpto. Tecnología. Cruce de rutas 5 y 7, Luján C.P . 6700, Provincia de Buenos Aires, Argentina

Facultad de Agronomía. Av. San Martin 4453 C.P. 1417 DSE, Buenos Aires, Argentina

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