Food Science and Technology

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Manuscripts submitted: 103 (2024)

Rejection rate: 37% (2024)

- Desk Reject Rate: 27%

- After Review Reject Rate: 11%

Days to First Editorial Decision: 9 (2024)

- Days to Accept: 104

Manuscripts submitted: 84 (2023)

Rejection rate: 46% (2023)

- Desk Reject Rate: 34%

- After Review Reject Rate: 12%

Days to First Editorial Decision: 12 (2023)

- Days to Accept: 146

Manuscripts submitted: 66 (2022)

Rejection rate: 58% (2022)

- Desk Reject Rate: 30%

- After Review Reject Rate: 28%

Days to First Editorial Decision: 5 (2022)

- Days to Accept: 146